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endive, bibb lettuce, watercress, baby gem, roasted shallot vinaigrette

house-smoked, lavender honey

peppers, pineapple, cilantro

bacon, avocado, cilantro aioli, lettuce, tomato

housemade fettiucini summer mushrooms, patty pan squash, charred tomatoes, fines herbs burre blanc

baby gem, baby kale, parmesan & anchovy dressing, garlic crumbles

pomme puree, glace de poulet

chantilly crème, luxardo cherry

puff pastry

cauliflower puree, cherry tomatoes, sauce grenobloise

peppers, pineapple, cilantro

bone marrow, aioli, quail egg, cornichon, capers, toast points

house-smoked, lavender honey

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

Chicken $14

Salmon $19

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

Chicken $14

Salmon $19

2 house blend burger patties, aged Irish cheddar, tallow sauteed onions, bibb lettuce, tomato, pickles. B57 sauce, pain au lait

ham, comte, bechamel, sourdough

Ham, comte, bechamel, fried egg, sourdough

bacon, avocado, cilantro aioli, lettuce, tomato sourdough pullman or 7 grain

choice of: turkey or chicken paillard

choice of: sourdough pullman or 7 grain

roast beef, horseradish mayonnaise, red wine onion jam, gruyere, bone marrow au jus

Mushroom, creamed spinach, béarnaise, puff pastry

seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette

parsnip, baby carrots, pee wee potatoes, dry vermouth veloute

cauliflower puree, cherry tomatoes, sauce grenobloise

salad, house steak sauce, unlimited fries

goat cheese, fine herbs, arcadian harvest mix salad

braised half chicken, yukon potatoes, butternut squash, figs, red wine sauce
limited availability

hanger steak, crispy fries, sauce ravigote

roasted root vegetables, spinach pesto, crispy garlic chili

choice of east coast or west coast, served with mignonette, pearls harissa cocktail sauce, green goddess

Six for $29

A dozen for $50

3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 4 Shrimp, 4 Oysters, 4 Clams, Tuna Tartar, Salmon Crudo, Scallop Ceviche

thai basil, olives, garlic, shallots, olive oil

peppers, pineapple, cilantro

pomegranate gelee, creme fraiche, caviar

harissa cocktail sauce, green goddess

- $30

add extra shrimp $7

harissa cocktail sauce, green goddess

garlic butter, brioche

puff pastry

brown butter parsnip puree, pistachio aillad

bone marrow, aioli, quail egg, cornichon, capers, toast points

house smoked, lavender honey

merguez lamb, holy trinity, white wine, mezcal aioli

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

Chicken $14

Salmon $19

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

Chicken $14

Salmon $19

Mushroom, creamed spinach, béarnaise, puff pastry

lobster, shrimp, scallops, mussels, clams, fennel, potatoes, saffron broth, red pepper rouille, baguette

parsnip, baby carrots, pee wee potatoes, dry vermouth veloute

cauliflower puree, cherry tomatoes, sauce grenobloise

cherry tomatoes, 1 lb. lobster. saffron tomato sauce

seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette

red wine braised beef cheeks, pork belly, seasonal vegetables, pomme puree

hanger steak, crispy fries, sauce ravigote

braised half chicken, yukon potatoes, butternut squash, figs, red wine sauce
limited availability

12 oz pork chop, brown butter apples, roasted delicata squash, escarole, Normandy sauce

roasted root vegetables, spinach pesto, crispy garlic chili

2 house blend burger patties, aged Irish cheddar, tallow sauteed onions, bibb lettuce, tomato, pickles. B57 sauce, pain au lait

ham, comte, bechamel, sourdough

Ham, comte, bechamel, fried egg, sourdough

roast beef, horseradish mayonnaise, red wine onion jam, gruyere, bone marrow au jus

house-made choux buns, filled with tahitian vanilla chantilly, served with hot chocolate sauce

baked vanilla custard, caramelized sugar, green market fruit

71% Valrhona chocolate, chantilly cream

organic pink lady apples, almond frangipane, crème anglaise

NEW YORK
goat milk, soft & tangy with a buttery finish

NETHERLANDS
goat milk, semi-firm texture, sweet finish

FRANCE
cow milk, firm & nutty

FRANCE
cow milk, soft with a creamy finish

FRANCE
sheep’s milk, semi-firm, with a caramel finish

citadelle gin, green chartreuse, maraschino.

vodka, vanilla, dandelion, fresh espresso, chocolate.

woodford reserve bourbon, bergamot syrup, bitters.

choice of east coast or west coast, served with mignonette, pearls harissa cocktail sauce, green goddess

Six for $29

A dozen for $50

3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 4 Shrimp, 4 Oysters, 4 Clams, Tuna Tartar, Salmon Crudo, Scallop Ceviche

thai basil, olives, garlic, shallots, olive oil

peppers, pineapple, cilantro

pomegranate gelee, creme fraiche, caviar

harissa cocktail sauce, green goddess

- $30

add extra shrimp $7

harissa cocktail sauce, green goddess

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

Chicken $14

Salmon $19

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

Chicken $14

Salmon $19

house smoked, lavender honey

hanger steak, crispy fries, sauce ravigote

goat cheese, mixed green salad

(3) buttered brioche bun, lobster salad, tarragon ranch dressing

bone marrow aioli, egg whites and egg yolk, cornichon, dijon, toast points

mushroom duxelles

little gem, cucumbers, scallion, dill, fried chickpeas, shaved parmesan, shallot vinaigrette

baby carrots, pee wee potatoes, sauce vierge

mushroom duxelles, spinach, red wine sauce

capers, roasted cherry tomatoes, brown butter sauce

dry-aged burger, b57 sauce, irish cheddar, pickles, tomato, bibb lettuce, pain au lait

egg nog, cinnamon

chocolate mousse, whipped cream

bone marrow aioli, egg whites and egg yolk, cornichon, dijon, toast points

mushroom duxelles

little gem, cucumbers, scallion, dill, fried chickpeas, shaved parmesan, shallot vinaigrette

baby carrots, pee wee potatoes, sauce vierge

mushroom duxelles, spinach, red wine sauce

capers, roasted cherry tomatoes, brown butter sauce

dry-aged burger, b57 sauce, irish cheddar, pickles, tomato, bibb lettuce, pain au lait

egg nog, cinnamon

chocolate mousse, whipped cream

woodford bourbon, sweet vermouth, campari, bergamot syrup, finished with bergamot & rose-infused smoke

bone marrow aioli, egg whites and egg yolk, cornichon, dijon, toast points

mushroom duxelles

little gem, cucumbers, scallion, dill, fried chickpeas, shaved parmesan, shallot vinaigrette

baby carrots, pee wee potatoes, sauce vierge

mushroom duxelles, spinach, red wine sauce

capers, roasted cherry tomatoes, brown butter sauce

lemon potatoes, sauteed spinach, lamb au jus

egg nog, cinnamon

chocolate mousse, whipped cream

Take in the views of Central Park Fireworks from Le Jardin Rooftop

brown butter tuille, quince sauce

roasted breast, braised dark meat, creamy mashed potato, roasted Brussels sprouts, turkey gravy, “Crescents” roll

bistro filet, lobster thermidor, dauphine potatoes, haricot vert almondine

pate sucre, pecans, caramel

roasted pumpkin, buttery pie crust, vanilla whipped cream