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vodka, rose essence, grapefruit, yuzu, cranberry

jalapeno infused tequila, fresh lime juice, organic agave nectar, salt

vodka, vanilla, dandelion, fresh espresso, chocolate, hazelnut dust (contains nuts)

aperol aperitivo, fresh passion fuit & lime, champenoise brut, served with olives

citadelle gin, campari, sweet vermouth, served with olives

$12

Sparkling Brut

Sauvignon Blanc

Chablis

Rose Grenache

Gamay

Malbec

$6

Single Cut 18 Watt Hazy IPA

Stella Artois Lager

Von Trapp Pilsner

Amstel Light

Athletic Brewing

East Coast Oyster of the Week

3 u-10 shrimp, harissa cocktail sauce and green goddess dressing

Slaw, Yuzu Aioli, Buttered Hawaiian Roll.

Mozzarella, Beef Au Jus Dipping Sauce.

Thai Chili Dipping Sauce.

endive, bibb lettuce, watercress, baby gem, roasted shallot vinaigrette

house-smoked, lavender honey

peppers, pineapple, cilantro

bacon, avocado, cilantro aioli, lettuce, tomato

housemade fettiucini summer mushrooms, patty pan squash, charred tomatoes, fines herbs burre blanc

baby gem, baby kale, parmesan & anchovy dressing, garlic crumbles

pomme puree, glace de poulet

chantilly crème, luxardo cherry

puff pastry

brown butter parsnip puree, pistachio aillad

peppers, pineapple, cilantro

bone marrow, aioli, quail egg, cornichon, capers, toast points

house-smoked, lavender honey

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

2 house blend burger patties, aged Irish cheddar, tallow sauteed onions, bibb lettuce, tomato, pickles. B57 sauce, pain au lait

ham, comte, bechamel, sourdough

Ham, comte, bechamel, fried egg, sourdough

bacon, avocado, cilantro aioli, lettuce, tomato sourdough pullman or 7 grain

choice of: turkey or chicken paillard

choice of: sourdough pullman or 7 grain

roast beef, horseradish mayonnaise, red wine onion jam, gruyere, bone marrow au jus

Mushroom, creamed spinach, béarnaise, puff pastry

seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette

purple and white asparagus, snap peas, sauce vierge

brown butter parsnip puree, pistachio aillad

plain or blackened, choice of: caesar salad or farmers market salad

salad, house steak sauce, unlimited fries

choice of: caesar salad or farmers market salad

herbed patty pan squash, glace de poulet

goat cheese, fine herbs, arcadian harvest mix salad

hanger steak, crispy fries, sauce ravigote

morels, white and purple asparagus, favas, fine herb and white wine buerre blanc

piperade, délice de bourgogne mousse, roasted broccolini, gordal olive sauce, puff pastry

choice of east coast or west coast, served with mignonette, pearls harissa cocktail sauce, green goddess

Six for $29

A dozen for $50

3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche

1lb Lobster, 4 Shrimp, 4 Oysters, 4 Clams, Tuna Tartar, Salmon Crudo, Scallop Ceviche

thai basil, olives, garlic, shallots, olive oil

peppers, pineapple, cilantro

pomegranate gelee, creme fraiche, caviar

harissa cocktail sauce, green goddess

- $30

add extra shrimp $7

harissa cocktail sauce, green goddess

garlic butter, brioche

puff pastry

brown butter parsnip puree, pistachio aillad

bone marrow, aioli, quail egg, cornichon, capers, toast points

house smoked, lavender honey

merguez lamb, holy trinity, white wine, mezcal aioli

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

Mushroom, creamed spinach, béarnaise, puff pastry

lobster, shrimp, scallops, mussels, clams, fennel, potatoes, saffron broth, red pepper rouille, baguette

purple and white asparagus, snap peas, sauce vierge

brown butter parsnip puree, pistachio aillad

cherry tomatoes, 1 lb. lobster. saffron tomato sauce

seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette

plain or blackened, choice of: caesar salad or farmers market salad

red wine braised beef cheeks, pork belly, seasonal vegetables, pomme puree

hanger steak, crispy fries, sauce ravigote

choice of: caesar salad or farmers market salad

herbed patty pan squash, glace de poulet

12 oz pork chop, brown butter apples, roasted delicata squash, escarole, Normandy sauce

piperade, délice de bourgogne mousse, roasted broccolini, gordal olive sauce, puff pastry

2 house blend burger patties, aged Irish cheddar, tallow sauteed onions, bibb lettuce, tomato, pickles. B57 sauce, pain au lait

ham, comte, bechamel, sourdough

Ham, comte, bechamel, fried egg, sourdough

roast beef, horseradish mayonnaise, red wine onion jam, gruyere, bone marrow au jus

butternut squash, roasted mushroom, sage brown butter

roasted asparagus, broccoli rabe, burrata

tomato, basil, roasted garlic

peas, mint, lemon gremolata

dates, fig, almond, pumpkin seed

brown butter tuille, quince sauce

roasted breast, braised dark meat, creamy mashed potato, roasted Brussels sprouts, turkey gravy, “Crescents” roll

bistro filet, lobster thermidor, dauphine potatoes, haricot vert almondine

pate sucre, pecans, caramel

roasted pumpkin, buttery pie crust, vanilla whipped cream