Dinner

Tier 1
$52

3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche
Tier 2
$72

1lb Lobster, 3 Shrimp, 3 Oysters, 3 Clams choice of: Tuna Tartar, Salmon Crudo or Scallop Ceviche
Tier 3
$103

1lb Lobster, 4 Shrimp, 4 Oysters, 4 Clams, Tuna Tartar, Salmon Crudo, Scallop Ceviche

Tuna Tartare
$27

thai basil, olives, garlic, shallots, olive oil
Scallop Ceviche
$24

coconut lime couli, mango, blood orange, cilantro
Sake Marinated Salmon
$22

togarashi, cucumber, pickled ginger, scallion, chili oil
Shrimp Cocktail

harissa cocktail sauce, green goddess

- $30

add extra shrimp $7
Chilled Lobster
$45

harissa cocktail sauce, green goddess

Fresh Baked Bread and Butter Service
$10
Escargot
$22

garlic butter, brioche
Onion Soup
$22

puff pastry, comte
Seared Scallop
$26

cauliflower puree, cherry tomatoes, sauce grenobloise
Beef Tartare
$24

bone marrow, aioli, quail egg, cornichon, capers, toast points
Goat Cheese Croquette
$16

house smoked, lavender honey
Macaroni Au Fromage
$19

merguez sausage, holy trinity, gruyere & comte
Chef's Salad
$19

roasted delicata squash, caramelized pears, red cabbage, Espelette coated almonds, soubise vinaigrette, curly greens

Chicken $14

Salmon $19
Caesar Salad
$19

baby gem, spigarello kale, anchovy parmesan dressing, garlic crumbles

Chicken $14

Salmon $19

Salmon Wellington
$39

mushroom duxelles, puff pastry, sauteed garlic spinach, béarnaise sauce
Bouillabaisse
$46

lobster, shrimp, scallops, mussels, clams, fennel, potatoes, saffron broth, red pepper rouille, baguette
Black Cod Bourride
$46

parsnip, baby carrots, pee wee potatoes, dry vermouth veloute
whole sear branzino
$44

grilled spring vegetable, huile aux herbes
sauteed scallop
$48

cauliflower puree, cherry tomatoes, sauce grenobloise
Lobster Bucatini
$46

1 pound lobster, cherry tomatoes, opal basil, saffron tomato sauce
Nicoise Salad
$34

seared tuna, crispy poached egg, olives, peewee potatoes, haricot verts, herbed vinaigrette
Beef Bourguignon
$45

red wine braised beef cheeks, pork belly, seasonal vegetables, pomme puree
Steak Frites
$41

hanger steak, crispy fries, sauce ravigote
coq au vin
$38

braised half chicken, yukon potatoes, butternut squash, figs, red wine sauce
limited availability
Seared Duck Breast
$44

polynesian salad, li hing mu dressing, and bigarde sauce
garganelli automne
$28

roasted root vegetables, spinach pesto, crispy garlic chili

Le Smashburger Parisien
$29

2 house blend burger patties, aged Irish cheddar, tallow sauteed onions, bibb lettuce, tomato, pickles. B57 sauce, pain au lait
Croque-Monsiuer
$26

ham, comte, mornay sauce
Croque Madame
$27

Ham, comte, mornay sauce, fried egg
French Dip Sandwich
$32

roast beef, horseradish mayonnaise, red wine onion jam, gruyere, bone marrow au jus
Burger & Bubbles
$48

smash burger, french fries, glass of Veuve Cliquot champagne

Oyster Bar